Tuesday, June 26, 2012

The BLT

Typically on summer nights our dinners tend to be a little lighter, and lately we've been enjoying a simple BLT sandwich.  It's absolutely delicious and so easy to prepare.  And cleanup is a breeze since you're not really cooking, rather, assembling.








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Y U M M Y!




For these sandwiches I used a fresh tomato slices, thick cut bacon and butter lettuce.  French bread lightly toasted with a spread of mayo brings it all together.












I could eat these everyday! What's your go-to summer dinner lately?

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